The preparation and some properties of a low molecular weight ribonucleic acid from baker's yeast (Q47431329)
scientific article published in September 1960
| Language | Label | Description | Also known as |
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| default for all languages | No label defined |
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| English | The preparation and some properties of a low molecular weight ribonucleic acid from baker's yeast |
scientific article published in September 1960 |
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The preparation and some properties of a low molecular weight ribonucleic acid from baker's yeast (English)
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R MONIER
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M L STEPHENSON
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P C ZAMECNIK
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1 September 1960
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43
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1-8
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