The biosynthesis and processing of high molecular weight precursors of soybean glycinin subunits (Q47267414)

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28 October 2019

title

The biosynthesis and processing of high molecular weight precursors of soybean glycinin subunits (English)

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28 October 2019

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21 August 2023

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21 August 2023

author name string

K. A. Barton

1

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21 August 2023

J. F. Thompson

2

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21 August 2023

J. T. Madison

3

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21 August 2023

R. Rosenthal

4

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21 August 2023

N. P. Jarvis

5

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21 August 2023

R. N. Beachy

6

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publication date

1 June 1982

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28 October 2019

10 June 1982

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=6176580

http://intl.jbc.org/cgi/content/abstract/257/11/6089

21 August 2023

language of work or name

English

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work available at URL

online access status

open access

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https://api.elsevier.com/content/article/PII:S0021925820651092?httpAccept=text/xml

21 August 2023

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21 August 2023

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Journal of Biological Chemistry

21 August 2023

published in

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28 October 2019

volume

257

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28 October 2019

issue

11

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28 October 2019

page(s)

6089-6095

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Proteins of Soybean Seeds: II. Accumulation of the Major Protein Components during Seed Development and Maturation

28 October 2019

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The structure, physical and chemical properties of the soy bean protein glycinin

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Amplification and characterization of a β-globin gene synthesized in vitro

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Construction and characterization of new cloning vehicle. II. A multipurpose cloning system

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Colony hybridization: a method for the isolation of cloned DNAs that contain a specific gene

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21 August 2023

Identifiers

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