Polyphenol-enriched cocoa protects the diabetic retina from glial reaction through the sirtuin pathway (Q41757327)

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scientific article published on 2 October 2014
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Polyphenol-enriched cocoa protects the diabetic retina from glial reaction through the sirtuin pathway
scientific article published on 2 October 2014

    Statements

    Polyphenol-enriched cocoa protects the diabetic retina from glial reaction through the sirtuin pathway (English)
    Diego A Duarte
    Mariana Ap B Rosales
    Alexandros Papadimitriou
    Kamila C Silva
    Vitor Hugo O Amancio
    Jacqueline N Mendonça
    Norberto P Lopes
    José B Lopes de Faria
    Jacqueline M Lopes de Faria
    2 October 2014

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