The major European dietary patterns and metabolic syndrome (Q38131715)

29 August 2017

The major European dietary patterns and metabolic syndrome (English)

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Miguel Ángel Martínez-González

29 August 2017

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series ordinal

1

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29 August 2017

Nerea Martín-Calvo

2

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publication date

1 September 2013

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Reviews in Endocrine and Metabolic Disorders

29 August 2017

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29 August 2017

14

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29 August 2017

265-271

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29 August 2017

3

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https://scigraph.springernature.com/pub.10.1007/s11154-013-9264-6

29 August 2017

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Changes in Diet and Lifestyle and Long-Term Weight Gain in Women and Men

21 January 2018

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Resolved: there is sufficient scientific evidence that decreasing sugar-sweetened beverage consumption will reduce the prevalence of obesity and obesity-related diseases

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Differential influence of diet and physical activity on components of metabolic syndrome in a multiethnic sample of children

21 January 2018

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Contrasting prevalence of and demographic disparities in the World Health Organization and National Cholesterol Education Program Adult Treatment Panel III definitions of metabolic syndrome among adolescents

21 January 2018

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The metabolic syndrome in children and adolescents - an IDF consensus report

21 January 2018

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Harmonizing the metabolic syndrome: a joint interim statement of the International Diabetes Federation Task Force on Epidemiology and Prevention; National Heart, Lung, and Blood Institute; American Heart Association; World Heart Federation; Internat

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Lipid screening and cardiovascular health in childhood

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Childhood obesity: the health issue

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Dietary pattern analysis: a new direction in nutritional epidemiology

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Is dietary intake able to explain differences in body fatness in children and adolescents?

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Diet quality is associated with all-cause mortality in adults aged 65 years and older.

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Diet quality indexes and mortality in postmenopausal women: the Iowa Women's Health Study

21 January 2018

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Adherence to a Mediterranean diet and survival in a Greek population

21 January 2018

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RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

21 January 2018

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Components of a cardioprotective diet: new insights

21 January 2018

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Dietary patterns and metabolic syndrome risk factors among adolescents

21 January 2018

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Impact of a 'school-based' nutrition intervention on anthropometric parameters and the metabolic syndrome in Spanish adolescents

21 January 2018

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Children's adaptations to a fat-reduced diet: the Dietary Intervention Study in Children (DISC).

21 January 2018

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Adolescent diet and metabolic syndrome in young women: results of the Dietary Intervention Study in Children (DISC) follow-up study

21 January 2018

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Effects of a rapeseed oil-enriched hypoenergetic diet with a high content of α-linolenic acid on body weight and cardiovascular risk profile in patients with the metabolic syndrome.

21 January 2018

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Microencapsulated conjugated linoleic acid associated with hypocaloric diet reduces body fat in sedentary women with metabolic syndrome

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A low-fat dietary pattern and risk of metabolic syndrome in postmenopausal women: the Women's Health Initiative

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The effect of Mediterranean diet on metabolic syndrome and its components: a meta-analysis of 50 studies and 534,906 individuals.

21 January 2018

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Liquid versus solid carbohydrate: effects on food intake and body weight

21 January 2018

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Total beverage consumption and beverage choices among children and adolescents

21 January 2018

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A trial of sugar-free or sugar-sweetened beverages and body weight in children

21 January 2018

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A randomized trial of sugar-sweetened beverages and adolescent body weight

21 January 2018

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Sugar-sweetened beverages, weight gain, and incidence of type 2 diabetes in young and middle-aged women

21 January 2018

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The role of fructose in the pathogenesis of NAFLD and the metabolic syndrome

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Clustering of lifestyle risk factors in a general adult population.

21 January 2018

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Meta-analysis comparing Mediterranean to low-fat diets for modification of cardiovascular risk factors

21 January 2018

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Accruing evidence on benefits of adherence to the Mediterranean diet on health: an updated systematic review and meta-analysis

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Dietary monounsaturated fatty acids are protective against metabolic syndrome and cardiovascular disease risk factors

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n-3 long-chain polyunsaturated fatty acids in type 2 diabetes: a review

21 January 2018

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A systemic review of the roles of n-3 fatty acids in health and disease.

21 January 2018

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A priori-defined dietary patterns and markers of cardiovascular disease risk in the Multi-Ethnic Study of Atherosclerosis (MESA)

21 January 2018

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12 December 2020

The Healthy Eating Index: design and applications

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12 December 2020

Effects of medical nutrition therapy on body fat and metabolic syndrome components in premenopausal overweight women

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12 December 2020

Prospective study of changes in sugar-sweetened beverage consumption and the incidence of the metabolic syndrome and its components: the SUN cohort.

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12 December 2020

Prospective study of dietary energy density and weight gain in women

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12 December 2020

The consequences of childhood overweight and obesity

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12 December 2020

10.1007/S11154-013-9264-6

Identifiers

DOI

1 reference

PubMed ID

23979531

Dimensions Publication ID

29 August 2017

0 references

1 reference

PubMed ID

23979531